Sunday, February 6, 2011

Chikalicious (Dessert)

I would say it's probably the 1st dessert bar pioneer in New York, used to be one of my favorite dessert place, but after explore more restaurants, i am no longer a frequent customer. It's nice to try it out if you never been.

They only serve prix fixe dessert menu$14, also have good selection of dessert wine, coffee and tea.
Menu changes daily

Amuse, Choice of Dessert and Petits Fours (with wine pairing, $8 additional)

Fromage Blanc Island "Cheese Cake"(Alvear Pedro Ximenez 2008)


Warm Chocolate Tart with Pink Peppercorn Ice Cream and Red Wine Sauce
(Churchill Graham Reserve Port)

Panna Cotta w blood orange sorbet


Pineapple cake


petits four

Cappuccino

friends were fascinating with all the pretty coffee, tea cups they use.. it's all from Nikki Japan...:)

Category: Desserts 
203 E 10th St
(between 1st Ave & 2nd Ave)
New YorkNY 10003
Neighborhood: East Village
(212) 995-9511

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